Apple Tea Recipe (Apple Cinnamon Tea)

Homemade Apple Tea is a refreshing, soothing & comforting drink that’s nothing like the one you get in those cartons. Make it from scratch under 10 minutes, it’s worth both for flavor and taste!!

Prep Time5

Cook Time5

Total Time10

Servings:

Author: Swasthi Shreekanth

Ingredients

3 cups water
1 apple (sweet apple)
1 inch cinnamon piece (⅛ to ¼ tsp ground cinnamon)
½ inch ginger (peeled, crushed or minced)
1 tablespoon Lemon juice (optional)
4 black pepper corn crushed (or ground pepper) (optional)
2 tea bags or 1 tsp leaves or ½ tsp dust (adjust to taste)
1 tablespoon honey or sugar if required (optional)

Instructions

How to make Apple Tea

Pour water to a pot and add ginger, cinnamon and black pepper (if using). Bring this to a boil on a medium heat & simmer for 5 to 7 mins, until you smell the cinnamon.
Meanwhile rinse, peel and chop the apple to small bite sized pieces or grate it.
Add the apple & tea to the boiling spiced water and simmer for 2 to 3 minutes. Turn off the heat and cover the pot.
Let rest for 5 mins & strain the apple tea, pressing down the pulp. Add sweetener & lemon juice if you want.
Serve apple tea warm or hot. You can also eat up the warm mushy apple.

Nutrition